There are now 7 pounds of fresh blueberries in my kitchen, thanks to myself and my two daughters who picked blueberries today. I guess I should just say one daughter. Mallory, my 18 month old, stood at a bush almost the entire time, popping blueberry after blueberry into her mouth! She's my little fruit lover and I think she enjoyed our outing!
Now that I have tons of blueberries, I'm trying to figure out how to use them all. Most will go in the freezer to use throughout the year, but I want to go ahead and use some now. What better place to look for ideas than Pinterest? I'm still learning my way around there, but so far I'm loving it! As long as I can limit myself to looking for what I need...If you haven't joined yet and would like to, let me know and I'll send you an invite!
Lemon-Blueberry Iced Tea
Blueberry Banana Cake
Blueberry Pull Apart Bread
Blueberry Buckwheat Pancakes
Blueberry Crumb Bars
Blueberry Butter, for Pancakes, Biscuits, Toast, Bagels. This sounds so yummy!